More than fifty years dedicated to the art of bread and pastry-making.
Founded in 1959 by the brothers Giovanni, Sabatino, Mario and Gino,
our company has been producing quality products for generations,
such as the famous bread baked in a real wood oven.
Our current size, with the production units in the Valdarno, has not distorted our spirit.
The accuracy in the choice of raw materials and the
attention in the processing of products, which are the same as in 1959,
are a fundamental part of our corporate identity.
We have always carried forward that which is our great passion,
promoting the traditions of an extraordinary land, Tuscany, in Italy and all over the world.
Savini is synonymous with respect for the ancient